Addis International Catering
Addis International Catering
Addis International Catering, a Flight Catering unit of MIDROC Investment Group, was the vision of Sheik Mohammed Hussien Ali Al-Amoudi. Following its inception on 1st June 2007, the facility was completed and on October 28th 2008 KLM became the first airline customer.
Addis International Catering External Vacancy advertisement
Position 1: Quality Control
Required Qualification and Experience
Education Degree/ Diploma in Food Science, Food Technology, Biology or related fields
Experience 2 A minimum of two years experience in quality control preferably in the food/ catering industry.
Skills
Self-motivated and visionary
Communication skills
Good particular skills
Good organizational skills
Computer complete
Duty station Addis Ababa
Position 2: Duty Manager
Required Qualification and Experience
Education Degree in Management, Business Administration, or related fields
Experience Seven years of applicable experience out of which three years experience as a duty manager.
Skills
Good planning and organizing skills
Very good command in English
Computer proficiency
Valid light duty driving license
Good problem-solving Analytical skills
Ability to build strategic work relations
Ability to facilitate change
particular rigidity/ flexibility
Persuasiveness
Strong interpersonal skills
Duty station Addis Ababa
Position 3: Junior Production Admin Assistant
Required Qualification and Experience
Education Diploma in Office Administration, Hotel Management Secretarial Technology, or related fields
Experience 2 years applicable experience.
Skills
Proficiency in Computer Applications
Good knowledge of Data Management
Good Organizing Skills
Very good Communication Skills
Strong mortal relations interpersonal skills
Position 4: Electromechanical Technician
Required Qualification and Experience
Education Degree in Electrical Engineering/ Diploma in Industrial Electricity or related fields
Experience minimal 3 years applicable experience as
Skills
High understanding and knowledge in interpreting electrical control circuit diagrams, curvaceous and hydraulic control systems
Good hands-on knowledge in troubleshooting of electrical systems, hydraulic and curvaceous systems
Good hands-on knowledge of HVAC, Refrigeration & Air Conditioning system troubleshooting and repair
Good knowledge of welding works is a must
Good planning and organizing skills
Duty station Addis Ababa
Position 5: Electrician
Required Qualification and Experience
Education Degree/ Diploma in Electrical Engineering or related field
Experience Two/ Four years of artificial experience.
Skills
Excellent English language proficiency( verbal and spoken).
Ability to organize and prioritize multiple tasks in a fast-paced environment
Good Problem Solving Analytical skills
Strong Interpersonal and Communication Skills
Self-motivated and visionary
Computer knowledgeable.
Duty station Addis Ababa
Position 6: Purchaser/ Driver/
Required Qualification and Experience
Education Degree/ Diploma in Purchasing and Supplies Management.
Experience 1- 3 years applicable experience in the related area ideally in the food or service industry.
Skills
Good English communication skills( ability to read, write, speak, and understand)
Good planning and organizing skills.
Supervises the diurnal activities of the purchasing function.
Maintains relationships with vendors or suppliers and negotiates contracts for more complex purchase orders.
Evaluate and analyze purchasing trends and price trends identify forecasting demand and minimize purchasing costs.
Contributes to the development of processes and procedures.
Duty station Addis Ababa
Position 7: Accountant
Required Qualification and Experience
Education B.A Degree in Accounting
Experience 2 years applicable experience, ideally in the service or hospitality industry
Skills
Excellent knowledge of Peachtree Accounting Software,e-filing &e-tax Training
Good English communication skills( ability to read, write, speak, and understand)
Good planning and organizing skills.
complete in MS Office package (excel, outlook)
A good team player with strong leadership skills.
Duty station Addis Ababa
Position 8: Sous Chef
Required Qualification and Experience
Education Diploma/ Certificate in Food Preparation
Experience 5 years of applicable administrative experience in Food/ Hotel Industry
Skills
Excellent culinary skills and creativity in the development and execution of a variety of dishes from different regions of the world.
Outstanding organizational and leadership skills for directing and controlling the food production and service teams at the outlet with no or minimum supervision.
Ability to analyze information and make sound judgments in the forecasting, planning, and mobilizing of resources to ensure proper production control.
Complete in developing menus according to customer requirements.
Good English communication skills( ability to read, write, speak, and understand) to communicate effectively with guests, management, and staff.
Basic computer skills to maintain email communication, prepare and submit periodic reports, and make online orders as required.
Familiar and biddable with HACCP principles.
Ability to deal with internal and external customers and handle feedback professionally.
A good team player, flexible and willing to work odd hours as the operation may require from time to time.
Strong commitment to quality, efficiency, and cost control.
Duty station Addis Ababa
How to Apply
Qualified applicants who meet the below criteria are encouraged to apply by submitting an anon-returnable operation/ cover letter, including their Curriculum Vitae and copies of applicable supporting documents, to the address below.
Addis International Catering – HR
For More Information P.O.Box 121 Code 1250, Addis Ababa, Tel No.0116-620145
e-mail aic.hrm@addiscatering.com.et
Website www.addisinternationalcatering.com
Vacancy No 24- 005
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